CONDIMENTS INTRODUCTION

Mainly referred to as a side or complementary relishes such as pickle, chutney, sauce, dip, jam, marmalades, jelly, raita and salad, condiments are served with snacks or main course meals to enhance ones food experience.

CHATPATI CHATNI

Chatpati-Chutney

CHILLI SAUCE

Chilli-Sauce

VINEGAR

Vinegar

TOMATO KETCHUP

Ketchup

SOYA SAUCE

Soya-Sauce

CHATPATTA RAITA

Raita

CORNFLOUR

Corn-Flour

FRIED ONION

Fried-Onion

PAKORA MIX

Pakora-Mix